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SE13: ACCELERATING THE ADOPTION OF AGRICULTURAL WATER INNOVATIONS: INSIGHTS FROM WATER AND ENERGY FOR FOOD (WE4F) PROGRAM
Done
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SE8: SUBAK AND SPICE ROUTE: LOCAL WISDOM WATER MANAGEMENT
Done
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SE38: GLOBAL PROCESSES AND INITIATIVES FOR A WATER-SECURE WORLD
Done
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SE42: "WATER DEMAND MANAGEMENT" AS A MEAN TO SLOWDOWN JAKARTA SINKING PROCESS AND PROTECT BALINESE CULTURE
Done
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SE37: PROMOTING THE VALUES OF THE SUBAK SYSTEM FOR SUSTAINABLE WATER AND HERITAGE MANAGEMENT
Done
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SE24: ACCESS TO CLEAN WATER AND THE BUSINESS AND HUMAN RIGHTS AGENDA
Done
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SE43: MOTHER FOREST: FORESTS AS THE ROOTS OF THE FOOD, ENERGY, WATER (FEW) NEXUS
Done
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SE26: BUILDING STRATEGIC KNOWLEDGE SYSTEMS FOR EFFICIENT WATER AND SANITATION IN AFRICA
Done
-
SE54: WATER AS A DRIVER FOR PEACE AND PROSPERITY: LESSONS AND PROSPECTS FROM WEST AND CENTRAL AFRICAN BASINS
Done
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SE11: IFC's UTILITIES FOR CLIMATE (U4C) - CEO ROUNDTABLE
Done
SE27: ETHICAL AND SOCIAL CHALLENGES IN WATER MANAGEMENT: ACADEMIA, INSTITUTIONS AND GOOD PRACTICES IN COMPARISON
SIDE EVENT
Location: BICC, GROUND FLOOR, HIBISCUS & FRANGIPANI
-
5/21/24, 9:20 AM
-
5/21/24, 10:50 AM
(+0700)
(1 hour 30 minutes)
